Food And Beverage

Assistant Restaurant Manager

Full Time

Job Summary 

This is a unique opportunity to work in a professional environment; in one of the best dining venues in Malta, which is part of the AX Group. A rare chance to join a talented team in which you will be challenged to learn and develop your skills through persistence to achieve perfection. You will be involved in the day-to-day operation and the preparation and delivery of exclusive high-end events with no equivalent on the island.


  • Assist in preparation of requisitions for food and beverages, cleaning material and tableware to ensure all items are adequately stocked
  • Ensure the highest level of service is given throughout. Monitor guests feedbacks and ensure remedies.
  • Lead by example, stressing attention to detail. Care and be efficient in giving personal service to the guest, sales awareness and individual initiative.
  • Focus on all presentations in all matters relating to food and beverage and ensures a flow of creative ideas.
  • Ensure a high technical and stylish level of food and beverage service by smart, alert, well trained and highly motivated staff.
  • Establish high standards of behaviour in dealings with guests and staff.
  • Ensure ongoing planned training to develop staff to their full potential.Co-operate and form a team with other members of management and be supportive and loyal to the company.
  • Take environmentally friendly initiatives such as using recycling paper for internal use.


  • Excellent food and beverage background, with a minimum of 3 years experience working in a similar environment.
  • Have leadership and training skills to be able to motivate and train a team of co-workers.
  • A warm and engaging personality with a high level of confidence and passion for hospitality.
  • Exceptional personal presentation and grooming.
  • Excellent communication skills in the English language; another European language will be considered as asset.
  • Willing to go the extra mile and be committed to ensuring that guests/clients receive a pleasant, efficient and high level of service.
  • Have a flair for managing a busy operation and lead by example.
  • Good computer skills with excellent knowledge of Microsoft Office tools.
  • Able to demonstrate eye for detail in all aspects of the role
  • Willingness to work under pressure


Interested candidates are invited to send a CV and a covering letter to


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