FIND A JOBS

News

Mr Mark Zammit

F&B Service Manager

 What would you say is the most rewarding aspect of working with AX?

I joined the group on the 18th June of 2007 so I’ve been working with AX for 10 years now. I started out as a supervisor at The Tabloid and then moved on to an F&B Executive. I’m now an F&B Service Manager for both hotels. The best thing about working with this company is that they believe in their own staff and the support is endless, especially when I had both of my children.

How has working at AX inspired you?

Working at AX has given me confidence and inspiration to train my own team. The company showed me all the trust and support I needed to grow. One thing’s for sure, we’re here to work but we treat each other like family. It’s been a great experience working here and I have absolutely no regrets.

Read more

We use cookies to give you the best, most relevant experience. Using this website means you're Ok with this. You can change your preference at any time from the Privacy Policy page. Read more

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close